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Dallas Public Library Celebrates Black History Month with Virtual Vegan Cooking Classes
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Miley Cyrus on Ditching Veganism: “I Think When You Become the Face of Something, It’s a Lot of Pressure.” 
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Bill Maher and 15 Celebs Urge New Jersey to End Extreme Confinement of Pigs and Calves on Factory Farms
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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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COVID-19 Pandemic Pushes Vegan Egg Maker JUST Closer to IPO 
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