Dairy-Free Milk Has Grown 36 Percent In 3 Years, and It’s Not Slowing Down
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Dairy-Free Milk Has Grown 36 Percent In 3 Years, and It’s Not Slowing Down
Vegan Food News of the Week: 14,000 New Spots for Vegan Steak, Krabby Patties, and More
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Vegan Food News of the Week: 14,000 New Spots for Vegan Steak, Krabby Patties, and More
This Montreal Chef Won Top Chef's First Vegan Challenge With Cream Cheese and Chocolate
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This Montreal Chef Won Top Chef’s First Vegan Challenge With Cream Cheese and Chocolate
Why 2 James Beard Award-Winning Chefs Are Adding Violife's Vegan Cheese to Their Menus
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Why 2 James Beard Award-Winning Chefs Are Adding Violife’s Vegan Cheese to Their Menus
How Chipotle Is Leaning On Vegan Proteins as Part of Its Sustainability Plan 
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How Chipotle Is Leaning On Vegan Proteins as Part of Its Sustainability Plan 
Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
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Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
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