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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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NBA All-Star Chris Paul Is Putting Vegan Vending Machines on HBCU Campuses
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