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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Interest in Veganism Hits All-Time High in 2020, Google Trends Report Shows
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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Lizzo Is Now Vegan
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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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