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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk
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Starbucks Is Officially Promoting Meatless Mondays for the First Time
Recipe
This Vegan Chef is Transforming LA’s Food Scene One Carrot Lox at a Time
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Dallas Is Getting Its First Sober Vegan Charcuterie Bar 
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Taco Bell Drops Potatoes from Menu, Makes Room for New Plant-Based Options
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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