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NYC Chain Gregorys Coffee Launches Fully Vegan Sausage, Egg, and Cheese Sandwich
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White Castle Releases Vegan Stuffing Recipe Made with Impossible Sliders for Thanksgiving
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Black-Owned Vegan Bakery Southern Roots Launches Holiday Cookie Bundle
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Washington, DC Just Got a New Vegan Deli
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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