Why This Michelin Chef Is Trading His Famous Tuna Tartare for Vegan Seafood 
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Why This Michelin Chef Is Trading His Famous Tuna Tartare for Vegan Seafood 
Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
Nearly 20 Percent of the Best Burgers in the US Are Meatless, Says Yelp
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Nearly 20 Percent of the Best Burgers in the US Are Meatless, Says Yelp
Vegan Food News of the Week: 4 Ritter Sport Chocolates, Ice Cream Cake, and More
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Vegan Food News of the Week: 4 Ritter Sport Chocolates, Ice Cream Cake, and More
This Chef Brought Vegan Soul Food to Cleveland. Now Her Food Is Winning Global Competitions.
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This Chef Brought Vegan Soul Food to Cleveland. Now Her Food Is Winning Global Competitions.
The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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