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Impossible Foods Makes Middle East Debut With Vegan Beef in the UAE
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This Incubator Is Helping More Vegan Restaurants Open in 2021
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KFC Just Launched Oatly Vegan Ice Cream in China
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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