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Black-Owned Vegan Catering Company Aims to Revolutionize “Hood Food” in San Francisco Bay Area
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Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 
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US Government Grants $3.5 Million to California University to Research Lab-Grown Meat
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Celebrity-Backed Snack Brand Launches Vegan “Meal in a Bag” 
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The Cheesecake Factory Debuts Two New Meatless Impossible Dishes 
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This Brand Is Giving One Meat-Loving Brit a Year’s Supply of Vegan Chicken Nuggets
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