News
Food News of the Week: Superfood Smoothies at Veggie Grill, Ikea’s Vegan Sausages, and Cinnaholic’s New Brunch Rolls
News
Exclusive: Los Angeles Gets Its First-Ever Eco-Minded Loyalty Program
News
The Most Ambitious Plant-Based College Dining Initiative Yet Comes to Texas
News
While Everyone Was Going Keto, We Almost Ran Out of Fresh Fruit and Vegetables
Taste Test
Peruvian Staples From Ceviche to Lomo Saltado Get a Plant-Based Makeover
Opinion
The Tesla Diner Doesn’t Charge Extra for Oat Milk, But the Rest of the Menu Is a Climate Nightmare
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