Fake Meat Lost Its Cool—Beyond Meat and Impossible Foods Have a Plan to Get It Back
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Fake Meat Lost Its Cool—Beyond Meat and Impossible Foods Have a Plan to Get It Back
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
 Just Egg Secures European Debut Backed by $14.8 Million Investment
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 Just Egg Secures European Debut Backed by $14.8 Million Investment
The Secret to the Most Affordable High-Protein Diet Isn’t Meat, Says New Research
Health + Wellness
The Secret to the Most Affordable High-Protein Diet Isn’t Meat, Says New Research
Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
Business
Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
Another Use for the Potato: Meet the Startups Making Eggs From America’s Favorite Vegetable
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Another Use for the Potato: Meet the Startups Making Eggs From America’s Favorite Vegetable
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