Nutrition
Can Junk Food Be Part of a Healthy Lifestyle? Experts Weigh In
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Just Egg’s Pancake Mix, Cultured Pork Meatballs, and Mycelium Bacon—Here’s What’s New This Week
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Eat the Trend: 2025’s Hottest Colors, Now on Your Plate
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Sunday Supper’s New Vegan Singles Feel More Like Nonna’s Kitchen Than the Freezer Aisle
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Does Your Oat Milk Really Contain Vitamin D? A New Lawsuit Says No
Chefs
After 18 Years, Baker Behind Award-Winning Vegan Carrot Cake Shares Her Secret Recipe
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