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Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 
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Pamela Anderson’s Secret Wedding Had Lots of Vegan Cake
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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Culinary Icon Roy Choi Partners with Field Roast to Promote Vegan Meat to Chefs
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Lightlife’s Vegan Burger Launches at 100 Bowling Alleys Nationwide 
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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats
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