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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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This Vegan NYC Wine Bar Is Planting a Forest in Peru
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KIND Just Launched 7 Vegan Ice Cream Pints
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Poland, the World’s Third Largest Fur Producer, Votes To Ban Fur Farming 
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Berkeley Becomes First US City to Commit to Vegan Meals
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NYC Is One Step Closer to Getting Its First Vegan Mayor
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