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There’s Now a Vegan Community Fridge in New York City
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Sophie’s Kitchen Donates $210,000 Dollars Worth of Vegan Tuna to Food Banks in SF Bay Area
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New Vegan Brand Relies on Technology, Not Cows, to Make Dairy-Identical Ice Cream
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Pig Minds Vegan Brewery Undergoes a Massive Expansion
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