Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot

This Startup Is Making Vegan Butter Out of Thin Air—Literally This Startup Is Making Vegan Butter Out of Thin Air—Literally

Restaurant Review

This Sister-Run Vegan Restaurant Is Bringing Sunshine to Los Angeles This Sister-Run Vegan Restaurant Is Bringing Sunshine to Los Angeles

For the Most Sustainable Seafood, Make It Plant-Based For the Most Sustainable Seafood, Make It Plant-Based

Forget Likes and Follows—This New App Is About Real Connection for Vegans Forget Likes and Follows—This New App Is About Real Connection for Vegans

November 10, 2025

Why These Black Politicians, Activists, and Artists On Why They Don’t Eat Meat Why These Black Politicians, Activists, and Artists On Why They Don’t Eat Meat