Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
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Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
The Chef Behind Watermelon Ham Is Back with “The Possible Burger,” Made From Another Melon
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The Chef Behind Watermelon Ham Is Back with “The Possible Burger,” Made From Another Melon
Europe, US Boast the "Most Vegan-Friendly Cities" in the World:  Report
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Europe, US Boast the “Most Vegan-Friendly Cities” in the World: Report
"We Have Barely Scratched the Surface." Fungi Meat Is Here, and It's Just Getting Started
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“We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started
Vegan Food News of the Week: Emma Chamberlain Doughnuts, Oat Milk Mocha Nut Butter, and More
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Vegan Food News of the Week: Emma Chamberlain Doughnuts, Oat Milk Mocha Nut Butter, and More
Plants Will Help Shape 2025, According to 3 Major Trend Reports
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Plants Will Help Shape 2025, According to 3 Major Trend Reports
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