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Scientists Looks to Grass as Next Vegan Protein Source 
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Whole Foods Launches Its Own Vegan Cheese Line
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30-Year-Old Breast Cancer Survivor Opens Vegan Restaurant in Baltimore
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Vegan Crab Sliders Pop Up in Singapore’s Historic Chinatown
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Enlightened Debuts 100-Calorie Vegan Ice Cream Bars in Five Flavors
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Chicago Shop Now Ships Vegan Deep-Dish Pizzas to 32 States
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