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Taiwan’s Top Fast-Food Chain Sells One Million Vegan Pork Dumplings Every Week
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Restaurant Chain Tender Greens Adds Vegan Chicken to Its Menu
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Will Vegan Seafood Be an Option at Chipotle?
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Cheddar and Mozzarella Are Destroying the Planet, Says New York Times
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JUST Buys 30,000-Foot Production Facility to Make Vegan Eggs Cheaper than Chicken Eggs
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As the World Burns: “Vegans Are Destroying the Planet” and Other Half-Baked Claims
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