Can a New Postbiotic Protein Make Babybel the Best-Tasting Vegan Cheese?
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Can a New Postbiotic Protein Make Babybel the Best-Tasting Vegan Cheese?
Oatly Is Giving Away 16,000 Vegan Ice Cream Bars in These 4 Flavors
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Oatly Is Giving Away 16,000 Vegan Ice Cream Bars in These 4 Flavors
This Precision Fermentation Startup Made Vegan Woolly Mammoth Meat. And It’s Just the Beginning. 
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This Precision Fermentation Startup Made Vegan Woolly Mammoth Meat. And It’s Just the Beginning. 
Beer Giant Coors Taps Barley to Make Its First Dairy-Free Milk 
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Beer Giant Coors Taps Barley to Make Its First Dairy-Free Milk 
Vegan Snack of the Week: Jackfruit Jerky with a Spicy Kick
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Vegan Snack of the Week: Jackfruit Jerky with a Spicy Kick
How These 4 NYC Chefs Are Honoring AAPI Month with Vegan OmniPork Dishes
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How These 4 NYC Chefs Are Honoring AAPI Month with Vegan OmniPork Dishes
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