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Vegan Restaurateur Ravi DeRossi Opens Three NYC Restaurants on the Same Day
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Forager Just Launched Vegan Cashew Milk Ice Cream and Yes, There’s Mint Chip
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Race to Save the Oceans: Fish-Free Seafood Companies Raise $116 Million in Last Six Months
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Lindt to Launch Vegan Milk Chocolate Line in Germany 
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Bobby Flay Invests In Vegan Olive Oil Ice Cream Inspired by the Mediterranean Diet
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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