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This Healthcare Professional Left His Career to Open His City’s First Black-Owned Vegan Restaurant
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“Dairy Does a Body Bad,” Doctors Say in New Scientific Report
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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Commercial Fishing, Climate Change, Pollution Threaten More Than Half of the World’s Whale, Dolphin, and Porpoises 
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Chipotle Rewards Customers for Ordering Meatless Options in October 
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Grocery Chain Veganz Opens Vegan Cheese Factory in Germany
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