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Beyond Meat to Open Production Plants in China
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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Vegan Shop Yoga-Urt Celebrates 5th Anniversary with Birthday Cake Shakes, 31 Frozen Yogurt Flavors, and Discounts
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New Zealand’s First Vegan Oat Milk Brand Aims to Disrupt the Country’s Reliance on Dairy
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Kroger Study: When Stocked in the Meat Department, Sales of Plant-Based Meats Spike by 23 Percent
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250 Groups Unite to Launch the First-Ever Respect for Fish Day  
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