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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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France Just Got Its First Michelin Star for a Vegan Restaurant
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This Sneaker Is the First to Use Vegan Leather Made from Recycled Bubble Wrap
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LUSH Launches 27 New Vegan Bubble Bars
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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