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Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” 
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5 Ways to Use Your Mandoline Besides That Viral TikTok Cucumber Salad
A Whole-Foods Plant-Based Diet, Explained 
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A Whole-Foods Plant-Based Diet, Explained 
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Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
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Chick-fil-A’s Banana Pudding Milkshake Is Back, And It’s Even Better Without Dairy. Here’s How to Make It
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