Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
News
Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
'A Victory of Common Sense': France Will No Longer Ban 'Meat' Words for Plant-Based Products
News
‘A Victory of Common Sense’: France Will No Longer Ban ‘Meat’ Words for Plant-Based Products
Making Meat Look "Weird": Veganuary’s New Campaign Challenges Food Norms
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Making Meat Look “Weird”: Veganuary’s New Campaign Challenges Food Norms
The Best Vegan Celebrity Recipes, From Stanley Tucci’s Soup to Kourtney Kardashian’s Brownies
Celebrities
The Best Vegan Celebrity Recipes, From Stanley Tucci’s Soup to Kourtney Kardashian’s Brownies
Khloé Kardashian’s Khloud Protein Popcorn Gambit Overlooks the Dairy-Free Consumer—and That’s a Problem
Celebrities
Khloé Kardashian’s Khloud Protein Popcorn Gambit Overlooks the Dairy-Free Consumer—and That’s a Problem
While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: "A Reliable, Planet-Friendly Choice"
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
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