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Beyond Meat Launches Vegan Meatballs
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Costco Is Testing Vegan Jalapeño Mac and Cheese
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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Peet’s Just Launched a Vegan Breakfast Sandwich With JUST Egg and Beyond Meat 
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New Vegan Bakery Opens in Philadelphia 
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