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25th Annual Critics’ Choice Awards Goes Vegan
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6 Reasons Why Vegan Restaurant Week Should Be Every Week
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Biotech Startup Debuts High-Protein Meat-Free Dog Food
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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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New York’s First Black VegFest Returns to Brooklyn, Expects 5,000 Attendees  
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Carnival Cruises Adds Hand-Formed Vegan Burgers to Guy Fieri Eateries Fleetwide
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