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Prime Roots Launches Realistic Vegan Bacon in Sriracha, Black Pepper, Maple, and Hickory Flavors
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New Raw Vegan Restaurant Opens in Chicago
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Entrepreneur Develops Ukraine’s Version of Vegan Beyond Burger
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Hawaiian Entrepreneur Launches Vegan Jerky to Save Planet
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