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Beyond Meat Reveals It Is Behind the McDonald’s McPlant Burger
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
Rachael Ray Brings Plant-Based Menus to NYC Schools as Head of New Chefs Council 
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Rachael Ray Brings Plant-Based Menus to NYC Schools as Head of New Chefs Council 
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Crossroads Launches Taco Pop-Up to Preview Kite Hill’s New Vegan Queso
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The End of Meat in Fine-Dining? World’s Top Restaurant Geranium Moves Toward a Meatless Menu
The Herbivorous Butcher Shows You How to Make Its Vegan Meat in First Cookbook
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The Herbivorous Butcher Shows You How to Make Its Vegan Meat in First Cookbook
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