Vega Founder's New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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Vega Founder’s New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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This New Vegan Chicken Is Made by a Group of Flexitarians to Help Omnivores Ditch Meat
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Pizza Hut Canada Adds Its First Vegan Meat Option
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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Can Vegan Milk Get Any Better? Danone Thinks It Can.
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