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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Venus Williams Says No Whey with Launch of New Vegan Protein Powder
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Veggie Grill Enters Chicken Wars With a Spicy Vegan Chicken Sandwich that Rivals Meat
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Seoul Korea Just Released a Meatless Restaurant Guide
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