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Baskin-Robbins Has a New Spicy Drink and It’s Totally Vegan
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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EU’s Historic Ban: Factory Farm Cages to Be Phased Out for 300 Million Animals By 2027 
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Nathan’s Famous Just Launched Its First Meatless Hot Dog
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