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New Vegan Wine Brand Launches With Eco-Friendly Packaging 
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JUST Buys 30,000-Foot Production Facility to Make Vegan Eggs Cheaper than Chicken Eggs
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Miyoko’s Scores Major Victory in Labeling Lawsuit, Can Use Term “Vegan Butter”
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90 Percent of Plant-Based Food Consumers Are Not Vegan or Vegetarian 
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Yelp Mentions of Plant-Based Burgers Spike by 65 Percent in 2019
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Unilever Opens $94 Million Plant-Based Food Research Center in Europe
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