Are You One of the 72 Percent of Americans Who Feel an Urgency To Eat More Sustainable Food? Then You Might Pay More for It, Too
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Are You One of the 72 Percent of Americans Who Feel an Urgency To Eat More Sustainable Food? Then You Might Pay More for It, Too
The Bacon in Your Next BLT Could Be Made From Mushrooms Grown in Giant Indoor Vertical Farms
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The Bacon in Your Next BLT Could Be Made From Mushrooms Grown in Giant Indoor Vertical Farms
Beyond Meat's New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
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Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
I Tried The World's First Vegan Nacho Cheese Chocolate. And It's, Um, Different. 
Taste Test
I Tried The World’s First Vegan Nacho Cheese Chocolate. And It’s, Um, Different. 
The 10 Biggest VegNews Stories of 2023: From Kraft and Taco Bell to Reese's
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The 10 Biggest VegNews Stories of 2023: From Kraft and Taco Bell to Reese’s
Vegan Sushi Is Now Available in These 4,500 Supermarkets
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Vegan Sushi Is Now Available in These 4,500 Supermarkets
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