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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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Hotel in Iceland Launches 13-Course Vegan Christmas Menu
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Pizza Hut Adds Beyond Meat to Permanent Delivery Menu in UK
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Lewis Hamilton’s Vegan Restaurant Expands to Third Location
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Unilever Launches Hourglass’ First Bug-Free Vegan Red Lipstick
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