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Endangered Elephants Get a “Google Translate” Database to Help Increase Protection Efforts
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Vegan Corned Beef to Launch at Veggie Grill Nationwide
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Tennis Legend Venus Williams Invests in New Plant-Based Marketplace
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Veggie Grill Takes on In-N-Out With New Vegan Burger Chain
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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