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Eat Just Raised Record $170 Million to Replace Chicken with Lab-Grown Meat in Our Lifetime
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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Berkeley Becomes First US City to Commit to Vegan Meals
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San Antonio Gets Its First Black-Owned Vegan Street Market
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Greta Thunberg in New Film: If We Don’t Stop Exploiting Animals, “We Are F*cked” 
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Vegan Filet Mignon Steak Is Here and It Tastes Like the Real Thing
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