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Meat Consumption in America Down for First Time in Six Years Due to COVID-19 
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Contest Challenges Students in China to Develop New Plant-Based Foods
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate SoufflĂ© 
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New Vegan Brand Relies on Technology, Not Cows, to Make Dairy-Identical Ice Cream
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Matt & Nat Releases Its First Vegan Outerwear Collection
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Family Foundation Donates $1 Million to Support Animal Shelters During Pandemic 
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