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After KFC Vegan Nugget Test, Cargill Plans to Launch New Vegan Meat Brand in China
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Miyoko’s Creamery Wins Lawsuit Against California, Setting Precedent for Using “Dairy” Labels on Vegan Butter
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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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Cargill Launches Vegan Scallops at Japanese Convenience Store
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Black-Owned Vegan Cookie Brand Chosen For New Program That Supports Black and Latinx Entrepreneurship 
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