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Starbucks Shanghai Just Made Half of Its Menu Plant-Based. 10,000 Stores Could Soon Follow.
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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Papa John’s Vegan Pizza Now Has a Cheesy Stuffed-Crust Option in the UK
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Amazon’s Vegan Cooking Show Nabs 8 Prestigious Award Nominations
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Violife Just Launched a Vegan Cheese Barbecue Pack in the UK
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