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EU Votes to Allow Veggie Meats to Be Called “Burgers” and “Sausages”
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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You Can Now Pre-Order Vegan Sausage and Cream Cheese Made From Yellowstone National Park Microbes
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Impossible Burgers Launch at Target Nationwide
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