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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Saudi Arabian Vegan Prince Predicts Beyond Meat Will Be Cheaper Than Animal Flesh by 2025
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Burger King to Test Meatless Impossible Pork “Croissan’wich” at 139 Locations
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