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Danish Startup Develops DIY Vegan Cheese to Slash Food Waste
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Vegan Bodega Opens in California to Give Vulnerable Communities Access to Healthy Food
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Miyoko’s Vegan Cheese and Butter Expand to Australia
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24-Year-Old Berkeley Grad Develops Vegan Bacon, Lobster, and Chicken
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The Best Raw Vegan CBD Chocolate Is Made In the Heart of Dairy Country
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Tech Startup Develops DNA-Identical Vegan Mozzarella Without the Cow 
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