Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
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Black-Owned Vegan Bakery Southern Roots Is Raising $100,000 to Keep Up with Demand
Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
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Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
News
Dairy Lobby Fails to Convince EU to Censor Dairy-Free Labels 
Opinion
Opinion: COP26 Shortcomings on Addressing Animal Agriculture and Climate Change
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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UK’s Newest Vegan Fried Chicken Brand Is Coming to the US to Help KFC Level-Up
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