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Google’s Former Data Scientist Raises $7.5 Million to Make Next-Level Vegan Cheese
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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Spanish Startup Develops Vegan Dry-Cured Ham
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You Can Now Make Coconut Bliss Vegan Soft Serve at Home
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New Brand Raises $2 Million to Launch Vegan Oat Milk Pudding 
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Beyond Meat Grocery Sales Skyrocket by 195 Percent During COVID-19
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