From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
Vegan Food News of the Week: Smash Burgers, Runny Egg Yolks, and More
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Vegan Food News of the Week: Smash Burgers, Runny Egg Yolks, and More
Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
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Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
Environment
Why This Startup Is Making Vegan Pecan Milk That Tastes Like Nuts Not Dairy 
How Chipotle Is Leaning On Vegan Proteins as Part of Its Sustainability Plan 
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How Chipotle Is Leaning On Vegan Proteins as Part of Its Sustainability Plan 
Kraft's First Vegan Cheese Singles Roll Out Nationwide in These 3 Flavors
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Kraft’s First Vegan Cheese Singles Roll Out Nationwide in These 3 Flavors
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