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Croatia’s Capital City Outfitted in Vegan Flags and Colors for World Vegan Day
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Dunkin’ Chairman Says Plant-Based Trend Is Here to Stay
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Vegan Impossible Meatball Parm Sandwich Debuts at NYC Chain Fresh&Co
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15,000 Stores Ban Coconut Products Made Through Forced Monkey Labor 
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Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  
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Contest Challenges Students in China to Develop New Plant-Based Foods
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