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Wheat Protein to Reach $2 Billion by 2025
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Hormel CEO Shifts Focus to Non-Meat Brands
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Miyoko’s Debuts Philadelphia-Style Vegan Cream Cheese
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Veggie Grill to Open Two Locations in Chicago by March
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Americans Ate 20 Percent Less Meat in Last Decade
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World’s Largest Meat Company Profits Drop 80 Percent
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