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Vegan Just Egg Launches at Street Food Stalls in China
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5 Shanghai Restaurants Are Now Serving Vegan Chicken Made from Peanuts
How Miyoko's Creamery Made the World's First Dairy-Free Cottage Cheese from Watermelon Seeds
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
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Impossible Foods’ New Vegan Chicken Nuggets Are Here. Get Them at These 150 Restaurants and 10,000 Grocery Stores 
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Perfect Day Launches World’s First Dairy-Identical Gelato and Take-And-Bake Cakes
Does Cultured Chicken Taste Like the Real Thing? MasterChef Judge Michal Ansky Can’t Tell the Difference 
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Does Cultured Chicken Taste Like the Real Thing? MasterChef Judge Michal Ansky Can’t Tell the Difference 
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